Our Food and Beverage Manager, Matt Jones, creates the restaurant experience you receive here at Sanderling. He hand selects and trains our culinary staff, ensures the excellence of each restaurant on property to Sanderling standard and sets the high bar for customer service in all of our food outlets. Also the resort’s in-house Sommelier, Matt […]

Sanderling’s renovation brought about a reconstruction of our wine collection with the creative and inspiring mind of Matt Jones, Sanderling’s Certified level 2 Sommelier and Manager of Kimball’s Kitchen. Boasting over 200 wines on Kimball’s list, you won’t be left wanting with the carefully selected and maintained, Wine Spectators Award Winning wine list you’ll be presented during your dining experience with us. Continue reading